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Region:
Côtes de Provence
Taste:
dry
Wine pairings:
Lasagne
Wine pairings:
Crustaceans
Wine pairings:
Salads
Region:
Occitania
Wine pairings:
Terrines
Wine pairings:
Pate
Awards and Accolades:
Falstaff 89 Points
Awards and Accolades:
Luca Maroni 97 Points
Wine pairings:
Spicy stews
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