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Grape variety:
Pinot Bianco
Grape variety:
Manzoni Bianco
Taste:
brut (Residual sugar 6-12 g/l)
Wine pairings:
White meat (poultry)
Country:
USA (United States)
Awards and Accolades:
Antonio Galloni/Vinous 92 Points
Wine pairings:
Soft cheese
Wine type:
Fortified wine
Region:
Soave
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